| Serving Size: 1 serving | Servings Per Recipe: 1 cocktail | ||
| Amount Per Serving | |||
|---|---|---|---|
| Calories | 100 | Calories from fat | - |
| Total Fat | 0 g | Saturated Fat | 0 g |
| Cholesterol | 0 mg | Sodium | 0 mg |
| Total Carbs | 1 g | Dietary Fiber | 0 g |
| Sugars | 1 g | Protein | 0 g |
1. In a mug combine Sweet‘N Low® and water. Microwave on high for 1 minute, add tea bag to water, and steep for 5 minutes. Remove tea bag. Alternatively, use a kettle to heat water, then add tea bag and steep.
2. Fill a mixing glass with ice cubes. Add bourbon, bitters, and ½ teaspoon chai syrup. Mix for 30 seconds.
3. Strain cocktail into a chilled rocks glass over large ice cube. Add orange zest. Garnish with cinnamon stick and star anise.