| Serving Size: 1 tablespoon | Servings Per Recipe: 3 1/2 cups | ||
| Amount Per Serving | |||
|---|---|---|---|
| Calories | 10 | Total Fat | 1 g |
| Cholesterol | 0 mg | Sodium | 105 mg |
| Total Carbs | 1 g | Dietary Fiber | 1 g |
| Protein | 1 g | ||
Mix all ingredients together. Simmer for 30 minutes. Spoon over meat while roasting, broiling, or barbequing on an outdoor grill.