Skinny-Sangria Blanca

Ingredients

• 1 lemon, sliced
• 1 lime, sliced
• 1 mango, peeled, cut in small strips
• 6 packets Sweet’N Low® zero calorie sweetener
• 1 bottle (750ml) chilled dry white wine, such as Pinot Grigio or Sauvignon Blanc
• 3 cups club soda, chilled
• Ice
• ½ cup fresh raspberries

Preparation

Place lemon, lime, mango and Sweet’N Low® in 2-quart nonmetal pitcher. Crush fruit with wooden spoon to release juices. Pour wine over fruit. Refrigerate at least 1 hour. Stir in club soda. Pour over ice in tall glasses, adding a few pieces of fruit and a few raspberries.