| Serving Size: 3/4 cup | Servings Per Recipe: 4 | ||
| Amount Per Serving | |||
|---|---|---|---|
| Calories | 255 | Total Fat | 16 g |
| Cholesterol | 69 mg | Sodium | 530 mg |
| Total Carbs | 6 g | Protein | 21 g |
In large nonstick skillet, brown beef and onion.* Drain fat. Add all remaining ingredients, except Sweet 'N Low. Simmer, uncovered, about 12 to 15 minutes, until sauce has thickened. Stir in Sweet 'N Low.
*If you don't own a nonstick skillet, you can spray your skillet with a nonstick coating agent.