|Serving Size: 1/4 Cup||Servings Per Recipe: 2 Cups|
|Amount Per Serving|
|Calories||20||Total Fat||1 g|
|Cholesterol||1 mg||Sodium||832 mg|
|Total Carbs||5 g||Protein||1 g|
In medium saucepan, combine all ingredients except Sweet 'N Low. Bring to a boil and cook 10 minutes. Stir in Sweet 'N Low. Use as marinade or sauce for meats.
By using Butter Buds instead of vegetable oil in this recipe, you have saved 114 calories per serving.