Frozen Peach Raspberry Cooler

Ingredients

• 1 ½ cups frozen peaches
• 2 ounces (¼ cup) water
• 1 ounce (2 tablespoons) fresh lime juice
• 1 packet Sweet’N Low zero calorie sweetener
• 6-8 fresh mint leaves
• ¼ cup fresh raspberries
• Mint sprig and additional fresh raspberries for garnish

Preparation

In a blender, mix peaches, water, lime juice, Sweet’N Low, and mint. Pour into an 8 ounce tumbler or glass. Using a fine mesh strainer and a spoon, crush the raspberries through the strainer, capturing juice in a container below. Gently pour juice to float on top of the drink. Garnish with fresh mint and additional fresh raspberries.

Note: For a pretty in pink mocktail, the raspberry can be blended right into the drink rather than drizzled on top.