Oatmeal Raisin Cookies

Ingredients

• 1 cup flour
• 1 tsp baking powder
• 1 tsp ground cinnamon
• 1/2 tsp salt
• 4g Sweet'N Low Spoon for Spoon or 2 packets Sweet’N Low
• 1 tbsp butter
• 1 large egg
• 1 1/2 tsp vanilla extract
• 1 cup oats
• 1/2 cup raisins

Preparation

1. Pre-heat oven to 180°C and grease baking tray.

2. Whisk flour, baking powder, and salt in a bowl.

3. Whisk sugar, butter, egg and vanilla. Add the flour mixture, oats, and raisins. Stir to combine.

4. Use a teaspoon to make small scoops of the mixture, spacing them well apart on the baking tray. They will flatten out during cooking.

5. Bake for 12-14 minutes until golden brown.

6. Leave on the tray to cool.